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Walmart 1 Lbs. Ground Beef Price

How Much Does Ground Beef Cost?


Last Updated:  August fourteen, 2018


Ground beef is known to exist one of the most versatile types of meat, especially in the United States, where it is considered a staple ingredient for households in America.

Ground beef is used in and then many recipes such as spaghetti, hamburgers, and tacos.

How much does ground beefiness toll?

Depending on the quality/grade, if it's organic, current market weather and where it's purchased,the costs of ground beef can vary anywhere from $3 to as much every bit $ten per pound.At most stores, common lean to fat ratios you lot will see will include 73, 75, 81, 90, 93 and 100 percentage.  As the percentage goes upwardly, so does the toll.

The Agency of Labor Statistics keeps tracks of the average price of ground beef.  As of 2001, 100% footing beefiness averages shut to $3.67 per pound, whereas lean and actress lean basis beefiness tin can be closer to $5.75 per pound.

Heb, a grocery store chain, lists its prices on its official website.  An 80 percentage lean value pack retails for $two.89 per pound, while a ninety% lean pack volition be closer to $4.49 per pound.  96 percent lean, the leanest ground beef they sell, retails for $5.49 per pound.  Walmart, when we researched their prices, had the same prices.

Wegmans, another popular grocery store, offered its pricing online.  An 80 percent family pack retailed for near $ii.20 per pound, while a 1 pound pack of 93/7 grass fed footing beefiness retailed for closer to $7 per pound.

Canned basis beef tin be found online for nigh $6 to $9 per 28-ounce container.

At Walmart, a 28-ounce can of Keystone ground beef retails for nearly $6.  A can of ground beef, when compared to raw ground beefiness, will be all natural, 100 percent fully cooked and will require no h2o when prepped.

Type of Ground Average Price (per pound)
73% Lean $3
eighty% Lean $4
85% Lean Natural Grass Fed $6
90% Lean $iv.50
ninety% Lean Natural Grass Fed $eight
93% Lean $5
96% Lean $half dozen


Ground beef overview

Basis beef, at most local grocery stores, is primarily sold in one pound-packs, at a wholesale order, however, the packages can range anywhere from four to seven pounds.  Depending on where you buy, it is ofttimes grounded fresh in store.

Most footing beef sold in stores are freezer-packed and are ready to cook, sold in the refrigerated meat section.  They often can come sitting on a styrofoam tray wrapped in plastic wrap or volition come wrapped in a casing/tube.

Tips to know:

At that place'due south frequently confusion between ground chuck and ground beefiness.  While they both are similar in taste and even composition, there are distinct differences.  For starters, a 4-ounce service of basis beef has virtually 278 calories if it'south lxxx percent lean, while the same serving of ground chuck will have nigh 380 calories, a 100 calorie unlike.  The fat also varies, with ground chuck providing 30 grams for the same serving size, while ground beefiness will have close to 18 grams for an eighty pct fat variety.  Lastly, as for the gustation, if yous pay closer attention, footing chuck will accept a richer and more favorable taste when compared to a basic pack of ground beefiness.  In conclusion, if yous want a serving with fewer calories but with more fat, ground chuck will be your selection, merely if you want more than fatty with fewer calories, then it'southward best to consider its alternative — footing beef.

To store ground beef, always freeze within two days of opening it.  If you oasis't opened the package, then it's best to freeze it and swallow inside half dozen months for the best flavor.  If you have already opened the package, and then consider either vacuum sealing if you have a vacuum sealer or double wrap it in plastic wrap to prevent freezer burn.

How can I relieve coin?

As with whatsoever meat, buying in bulk can always drive the costs down.  At Sam's Club, for instance, the cost of a four to seven-pound pack can average $iii to $iv per pound.   Costco was closer to $2.l per pound for its fourscore/20 footing beef.  Savings can likewise be establish if you were to discover a local farmer who sells meat in bulk packs, which often tin come up in xx to 30-pound quantities.

Generally, the bacteria the meat is, the more you're going to pay.  The aforementioned tin be said about organic, grass-fed varieties.  While y'all can pay a cheaper price for the lower grade meat, practice keep in heed these packages volition have more fat, creating much more grease/fat when preparing a meal.

Ground beefiness is virtually always on sale at many grocery store chains.  If you live in an area with competition, check the circulars to see who's offering the best deal at the time.  Even if you can't consume it that day, ground beef does freeze well for up to half-dozen to 12 months.  In some rare cases, you may be able to find ground beefiness coupons from your local grocery store or even a particular make.

Aside from the local grocery store, consider checking out a local meat market.  Meat markets, just like a farmers market, will often have cheaper prices and a meliorate quality cut.  Over again, every bit mentioned, you can score quite a bargain if yous practice purchase in bulk and freeze the rest.  A reputable, adept butcher volition prepare the meat so that information technology tin be stored in a freezer.


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Boilerplate Reported Cost: $four

How much did y'all spend?

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Source: https://www.howmuchisit.org/how-much-does-ground-beef-cost/

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